Summer vacation is here! If you have kids, I hope they aren’t laying around the house saying, “Mom, I’m bored!” It’s a bit too early in the season for that. But… should they be on the verge of summer boredom, here are some recipes and activities you can do with them. All of the tips come from Wanda Brunstetter’s Amish Friends Cookbook Volume 1 or Volume 2. With as much research as Wanda does for her novels, I can’t imagine the collection of household tips and recipes she has!
What I think is funny is that my mom would make similar versions of these some of recipes when I was growing up. Who knew that Sandy McRae was exposing me and my sister Leah to Amish ways!
So, round up your kiddos and have some Amish fun!

If you’re going to have an Amish Day, you really should learn some Pennsylvania Dutch. Here are some words and phrases that you can teach your kids. You can impress the family at your next gathering…
Penn. Dutch Word Translation
ach oh
bruder brother
schweschder sister
daed dad
mamm mom
gut good
jah yes
kichlin cookies
Biewel Bible
Der Herr sie gedankt Thank the Lord
Guder mariye Good morning
Wie geht’s? How are you?
danki Thank you
Gern gschehne You are welcome
She dich, eich, wider! See you later!

Homemade Play Dough (recipe from Ada Miller of Norwalk, WI)
2 cups flour
½ cup cornstarch
1 tablespoon powdered alum
1 cup salt
1 tablespoon vegetable oil
4 tablespoons cream of tarter
2 cups boiling water
In large bowl, combine flour, cornstarch, alum, salt, oil, and cream of tarter. Add boiling water and stir until mixed. Knead with hands. May add food coloring or divide into portions and add different colors. Cool and store in tightly covered jars. Play dough will last a long time if children are taught to cover it when not in use.
Recipe from Wanda Brunstetter’s Amish Friends Cookbook, page 171
Tip from the McRae sisters – use cookie cutters (with your Mamm’s permission, of course) to cut out fun shapes with the play dough. Oh, and make sure you wash them good after play. If not, your next batch of cookies could have a weird flavor to it, jah?

Peanut Butter Suet for Birds (recipe from Miriam Miller of Stanford, KY)
1 cup crunchy peanut butter
1 cup lard
2 cups quick oats
1/3 cup sugar
1 cup wheat flour
2 cups cornmeal
1 cup wild bird feed
Melt peanut butter and lard together. Stir in remaining ingredients. Press into cake pan. Allow to cool, then cut into squares. Store in freezer or cool place.
Recipe from Wanda Brunstetter’s Amish Friends Cookbook, page 169

Homemade Popsicles (recipe from Mary Ann Yoder of Woodhull, NY)
2 (6 ounce) packages gelatin (any flavor)
2 cups sugar
2 packages Kool-Aid (any flavor)
4 cups boiling water
4 cups cold water
Combine all ingredients except cold water and mix well. Add cold water. Pour into containers and freeze.
Recipe from Wanda Brunstetter’s Amish Friends Cookbook Volume 2, page 97

Homemade Fudgesicles (recipe from Martha Yoder of Harrisville, PA)
2 cups milk
1 (4-serving) package instant chocolate pudding
¼ cup sugar
1 cup evaporated milk or ¼ cup cream
Stir milk into pudding. Add sugar and evaporated milk or cream. Pour into Popsicle containers and freeze.
Recipe from Wanda Brunstetter’s Amish Friends Cookbook Volume 2, page 97